During the Coronavirus pandemic, I started an instagram blog (@theiranianvegan) and website, to document my cooking, share my recipes, and to prove to others that we do not have to leave our culture behind when going plant-based, or compromise on flavour.
From September, I am running a pop-up restaurant on a four month residency at Jamboree Jazz Venue, 6 St Chad's Place, King's Cross, London WC1X 9HH.
For Iranians, food goes beyond merely sustenance. It is first and foremost an expression of love, of warmth, of hospitality, of community, and a celebration of our rich cultural heritage. I am so grateful to have the opportunity to share this with you. Expect a selection of traditional sharing mezze, stews, clay-oven baked bread and desserts.
Sat & Sun
6 St Chad's Place, King's Cross, London WC1X 9HH